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Cucumber Salsa
Cucumber Salsa

Before you jump to Cucumber Salsa recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily offers incredible benefits and is becoming a more popular way of living. The overall economy is affected by the number of people who are suffering from conditions such as hypertension, which is directly associated with poor eating habits. While we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. People typically think that healthy diets call for a lot of work and will significantly change how they live and eat. It is possible, however, to make some small changes that can start to make a positive impact to our everyday eating habits.

You can obtain results without eliminating foods from your diet or make huge changes immediately. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to see to it that you are making more healthy eating choices. As you get used to the taste of these foods, you will discover that you’re eating more healthily than before. As you stick to your habit of eating healthier foods, you will see that you will not wish to eat the old diet.

All in all, it is not difficult to start making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to cucumber salsa recipe. You can have cucumber salsa using 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Cucumber Salsa:
  1. Prepare 1 Cucumber
  2. Get 2 Vine Ripe Tomatoes
  3. Get 1/4 Cup Onion diced
  4. Take 1 Lime
  5. Get 1 Jalapeno Pepper
  6. Prepare 1 Tbsp Honey
  7. You need 1 Tbsp Fresh Chopped Cilantro
Steps to make Cucumber Salsa:
  1. Dice Cucumber, tomatoes, onion, jalapeno and mix together.
  2. Add juice of lime and honey, mix together.
  3. Add Cilantro, mix together.
  4. Chill 1 hour.
  5. Serve as a side, or directly on top of a grilled chicken breast, turkey cutlet or filet of your choice of fist.

Use a rolling pin and bash the cucumber into bite size chunks. Alternatively, use a wooden mortar pestle to roughly break the cucumbers down to chunks. In a bowl toss together the cucumber chunks, tomato, onion, garlic and coriander leaves. A blend of crunchy cucumbers, tomatoes, red onion, jalapeño, herbs and seasonings… it's also a perfect addition to grilled fish or fish tacos. In a large serving bowl lightly mix together the cucumbers, cantaloupe, olive oil, red chilli, lime juice, lime zest, red onion, tomato, coriander, salt and pepper.

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