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Before you jump to Air Fry Chicken Breast recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
Choosing to eat healthily offers incredible benefits and is becoming a more popular way of living. There are numerous diseases associated with a poor diet and there is a cost to the overall economy as individuals suffer from conditions such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that many people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, merely making a few minor changes can positively affect day-to-day eating habits.
In order to see results, it is definitely not essential to drastically alter your eating habits. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to ensure that you are making more healthy eating choices. As you become accustomed to the taste of healthy foods, you will see that you’re eating more healthily than you did. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate previously.
As you can see, it is not hard to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to air fry chicken breast recipe. You can have air fry chicken breast using 2 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Air Fry Chicken Breast:
- Prepare Daiso Soba Sauce
- You need Chicken breast
Steps to make Air Fry Chicken Breast:
- Butterfly chicken breast
- Marinate chicken breast in Daiso soba sauce for at least 30 mins
- Air fry marinated chicken breast at 160 degree celcius at 8 mins
- Poke holes on thicker side of the chicken breast and flip it to cook at 180 degree celcius for 6 mins. Check thick side to ensure is cooked
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