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Before you jump to Banana Bread (Quick & Easy) recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Making the decision to eat healthily has incredible benefits and is becoming a more popular way of life. There are many illnesses related to a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and high blood pressure. Although we’re always being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most people typically believe that healthy diets demand a great deal of work and will significantly change how they live and eat. Contrary to that information, individuals can modify their eating habits for the better by making some small changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping as you most likely purchase a lot of items out of habit. For example, if you have cereal for breakfast, do you ever check to see what the sugar and salt content is before buying? One nutritious substitute that can give you a healthy start to your day is oatmeal. By adding fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
As you can see, it’s not at all hard to begin incorporating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to banana bread (quick & easy) recipe. To make banana bread (quick & easy) you need 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Banana Bread (Quick & Easy):
- Take 4 Bananas, smashed
- Provide 1/3 cup melted butter
- You need 1 cup sugar
- Prepare 1 Egg, Beaten
- Get 1 tsp vanilla
- Get 1 tsp baking soda
- Use 1 pinch salt
- Take 1 1/2 cup all-purpose flour
Instructions to make Banana Bread (Quick & Easy):
- Preheat oven to 360°
- In a large bowl, Mix with a wooden spoon, butter into the mashed bananas
- Mix in the sugar, egg, & vanilla well
- Mix baking soda, salt & flour in well.
- Pour mixture into a greased 4×8 loaf pan. Bake for and hour.
- Optional, add walnuts, chocolate chips, etc. for additional yumminess
Quick and easy to make and no mixer is required. After making many many loaves over the years, I'd have to say this is definitely the best! Use up your ripe bananas in our vegan banana bread - the perfect breakfast treat to enjoy with your morning cuppa. We love it toasted with peanut butter. Sweet, moist banana bread makes a delicious quick breakfast, snack, or healthy dessert.
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