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Before you jump to Easy, quick rise bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. The overall economy is affected by the number of people who are dealing with conditions such as high blood pressure, which is directly linked to poor eating habits. Although we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. People typically assume that healthy diets call for much work and will significantly alter how they live and eat. It is possible, though, to make some minor changes that can start to make a difference to our everyday eating habits.
These more nutritious food choices can be applied to other foods such as your cooking oils. For instance, monounsaturated fat such as olive oil can help to offset the bad cholesterol in your diet. Olive oil is also a good source of Vitamin E which has many benefits and is also good for your skin. It may be that you already feel that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you purchase these. Organic foods are a great choice and will reduce any possible exposure to deadly pesticides. Finding a local supplier of fresh vegetables and fruits will give you the option of eating foods that still contain virtually all of the nutrients which are usually lost when produce has been kept in storage before selling it.
Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to easy, quick rise bread recipe. You can have easy, quick rise bread using 5 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Easy, quick rise bread:
- Use 2 cup whole wheat flour
- You need 1 tbsp yeast
- Get 1/2 tsp salt
- Get 1 tbsp sugar
- You need 1 cup hot water
Instructions to make Easy, quick rise bread:
- Mix all dry ingredients in a large bowl
- Stir in water. The dough will be sticky.
- Knead dough, adding flour by increments until dough is smooth, no longer sticky and forms a large ball.
- Let dough rest in a well oiled bowl, covered with a damp towel for 30 minutes.
- Meanwhile preheat oven to 400°
- Form a large ball with the dough and put on greased baking sheet. Sprinkle with flour and make long incisions in the surface of the dough in the shape of an X
- Bake for 40 minutes
King Arthur Flour: This cinnamon coffeecake-tasting loaf is wonderful served plain, and is incredible toasted. These quick rising yeast rolls are quick to rise and easy to make. They make a great addition to any meal. Serve them for appetizers with ham. No-Yeast Bread (Soda Bread) Sugar Spun Run.
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