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Before you jump to Paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
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We hope you got insight from reading it, now let’s go back to paella recipe. To make paella you need 19 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Paella:
- Prepare 100 grams fresh mussels
- Get 70 grams peas
- Get 70 grams green beans, cut into short lengths
- Prepare 5 tbsp olive oil
- Take 250 grams boneless chicken breast, cut into chunks
- Use 150 grams king prawns, peeled and deveined
- Prepare 1 large spanish onion
- Provide 4 large cloves of garlic
- Take 2 medium tomatoes, chopped
- You need 1 handful of fresh parsley
- Take 800 ml chicken stock
- Provide 1 pinch of saffron threads
- Prepare 350 grams paella rice
- Use 200 grams chorizo, sliced
- Prepare 10 green stuffed olives, sliced
- Get 1 smoked paprika
- Prepare 1 salt and pepper to taste
- Prepare 1 red pepper, sliced
- Prepare 80 grams squid, cut into rings
Instructions to make Paella:
- Soak the saffron in 3 tablespoons of hot water. Then heat the wine in a pan and add the mussels. Cover with a lid and cook until open.
- Heat half the oil in a paella pan or large frying pan. Season the chicken with salt and paprika, and fry until starting to brown. Add the king prawns and fry until pink.
- Remove from the pan then add the onions and garlic and fry until the onions soften and brown. Then add the red pepper, tomatoes and parsley and cook for 3 mins.
- Stir in the stock, saffron liquid and the liquid the mussels were cooked in. Season with salt and pepper and bring to the boil. Stir in the rice, chicken, prawns, squid, chorizo, beans and peas.
- If using an oven, preheat to 180°C, then add the paella. Cook for 15 minutes. If using the hob, cook over a medium hear for about 10 mins, stirring occadionally. Add the olives and mussels and cook for another 10 minutes. When done, serve straight from the pan and enjoy!
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