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Before you jump to Paleo Paella recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
Healthy eating is nowadays a great deal more popular than it used to be and rightfully so. There are many diseases associated with a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. It is likely that lots of people feel it will take so much effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out a couple of modest changes.
You can see results without needing to remove foods from your diet or make huge changes at once. Even more important than completely altering your diet is simply substituting healthy eating choices whenever possible. Soon enough, you will probably see that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will see that you no longer want to eat the old diet.
Thus, it should be fairly obvious that it’s easy to add healthy eating to your daily lifestyle.
We hope you got insight from reading it, now let’s go back to paleo paella recipe. To make paleo paella you only need 16 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Paleo Paella:
- You need 16 oz chicken breasts
- Provide 12 oz shrimp
- Prepare 12 oz clams
- Use 3 andouille sausage
- Get 3 roma tomatoes
- Provide 1 red pepper
- Take 3 tbsp olive oil, extra virgin
- Provide 1 white onion
- Take 1 saffron
- Get 1 cayenne pepper
- Get 1 turmeric
- You need 1 paprika
- Take 3 oz bone broth
- Take 1 cauliflower head
- Get 1
- Get 2 garlic
Instructions to make Paleo Paella:
- Use a food processor to make the cauliflower rice
- In a pot pan, boiled the cauliflower rice with the bone broth until soft
- In a paella pan or frying pan, sautee the garlic and the onion until the onion is transparent
- Add to the pan the red peppers, chicken, and sausage. When the chicken is almost ready, add the seafood
- Add the cauliflower rice to the pan. Add spices and garnish with parsley and green onions
- Add hot sauce if desired
It's all kinds of amazing and actually really easy to make. Our paleo version obviously does not include rice, because it's grain free! Regardless, this paleo rendition of paella using cauliflower rice is truly every bit as flavorful as the original, with shrimp, chorizo and jambon, finished with a spicy garlic sauce that'll knock your socks off. Perfect for low carb, paleo, or any other grain free, whole foods approach. When the cauliflower is tender and most of the juices have evaporated, nestle the shrimp, clams, and mussels into the paella.
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