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Chocolate gel icing cake
Chocolate gel icing cake

Before you jump to Chocolate gel icing cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

The benefits of healthy eating are today being given more attention than ever before and there are many reasons for doing this. The overall economy is impacted by the number of men and women who are suffering from health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get us to follow a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, most people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, merely making a couple of small changes can positively affect everyday eating habits.

The first change to make is to pay more attention to what you buy when you go to the grocery as it is likely that you tend to pick up many of the things without thinking. For example, did you ever think to check how much sugar and salt are in your breakfast cereal? A great healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy each day. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to chocolate gel icing cake recipe. You can have chocolate gel icing cake using 15 ingredients and 1 steps. Here is how you cook that.

The ingredients needed to prepare Chocolate gel icing cake:
  1. Provide 2 cups flour
  2. Use 1.5 cups powdered sugar
  3. Prepare 1/2 cup Cadbury cocoa powder
  4. Take 1/3 cup oil
  5. Prepare 2 eggs
  6. Use 1/2 cup milk
  7. Prepare 1 tsp baking powder
  8. Take 1 tsp vanilla essence
  9. Use 1 cup whipped cream
  10. Prepare 1 cup chocolate gel
  11. Provide 1 tbsp edible green balls
  12. You need 1 packet gems
  13. Prepare 4 choco sticks
  14. Prepare as needed yellow edible balls
  15. Take 1 lollypop
Instructions to make Chocolate gel icing cake:
  1. In a bowl add sugar, flour,cocoa powder, baking powder, baking soda. Mix well. Add eggs. Mix well. Add milk, vanilla essence. Whisk well. Bake for 45 minutes in 180°© in convection mode. In a bowl add cream and whisk well and add 1/2 of gel. Mix well. Icing on the cake. Garnish with rest of gel, edible balls and chocosticks.

Made with my favorite chocolate cake as the base then topped with homemade mint frosting. Edible Icing Icons & Cake Strips. Our professional range of colourings for fondant and icing allow you to create the perfect colour using just a small amount of gel. This super-squidgy chocolate fudge cake with smooth icing is an instant baking win. Find more easy baking recipes on BBC Good Food.

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