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Before you jump to Tomato tart with goat cheese & pesto recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.
Making the decision to eat healthily has great benefits and is becoming a more popular way of life. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. While we’re incessantly being encouraged to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, a lot of people assume that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, however, to make some minor changes that can start to make a good impact on our everyday eating habits.
One way to address this to start seeing some results is to realize that you do not have to change everything right away or that you need to completely get rid of certain foods from your diet. It’s not a bad idea if you wish to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating choices. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change takes place over a period of time and as soon as a new way of eating becomes part of who you are, you are not going to feel the need to go back to your old diet.
As you can see, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got benefit from reading it, now let’s go back to tomato tart with goat cheese & pesto recipe. To make tomato tart with goat cheese & pesto you only need 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Tomato tart with goat cheese & pesto:
- You need 1 1/2 dozen puff pastry in small circle
- Provide 1 1/2 cup Homemade tomato sauce
- Take 1 dozen slices of tomatoes
- Provide 1 dozen teaspoon of goat cheese topped on each tomatoes
- Get 1 cup Fresh pesto
Instructions to make Tomato tart with goat cheese & pesto:
- Prepare your puff pastry and cut them in small circle
- Add your tomato sauce and slices of tomato on top
- Put your teaspoon of fresh goat cheese
- Finish with you fresh pesto
- Oven @ 350°F for about 15 minutes
You can freeze the second pastry unrolled. Or roll it out and place it in the tart tin and freeze it in the Then all you need to do next time is fill it. - For the goat cheese, if you can find it, use a mixture of goat cheese with herbs and plain goats cheese. Spread goat cheese mixture all over the bottom of the tart. On top of this mixture add a thin layer of quark. Sprinkle a small pinch of salt into each tomato If the tart shell starts to brown too much, cover it with aluminum foil while the tomatoes cook.
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