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We hope you got insight from reading it, now let’s go back to spinach bacon garlic mouse in a flat mushroom with breaded goat cheese recipe. To cook spinach bacon garlic mouse in a flat mushroom with breaded goat cheese you only need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Spinach Bacon Garlic Mouse In A Flat Mushroom With Breaded Goat Cheese:
- You need 1 clove Garlic
- You need 2 packages Bags of spinach
- Take 3 slice of bacon diced
- Get 1 Onion diced
- Use 6 Flat mushrooms carved out
- Use 1 block of goat cheese
- Use 200 grams Breadcrumbs
- Get 250 ml Milk
- Prepare 1 bag of rocket
- Provide 6 Cheese crisps
- Provide 3 Eggs
Instructions to make Spinach Bacon Garlic Mouse In A Flat Mushroom With Breaded Goat Cheese:
- Place garlic bacon and onion in a pan cook till colour on bacon, then add the bags of spinach and stir till cooked
- Take of the hob and hand blend till mouse like add the eggs and blend each one at a time place in tub and keep in the fridge till cold
- Melt down the goat cheese in the milk in a pan till thick then add the bread crumbs and do the same place in the fridge (beat to do this at the same time of the mouse )
- Then place the mouse in the prepared flat mushroom make a disk from the breaded goat cheese and place on top
- Put in the oven on 200C for 10 mins when cooked burn the top till brown colour and place on a garnish with a handful of rocket and a cheese crisp enjoy ;)
Slice the goat cheese with the dental floss. Lay the floss flat on a cutting board. Place the bread crumbs in a dish and place goat cheese slices on top, lightly pressing the bread crumbs into. Add the spinach and saute until it wilts. Reduce the balsamic vinegar to a syrup like consistency in a small sauce pan.
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