Hello everybody, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best French Baguette Platter recipe here. We also have wide variety of recipes to try.

French Baguette Platter
French Baguette Platter

Before you jump to French Baguette Platter recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.

Making the decision to eat healthily provides incredible benefits and is becoming a more popular way of life. There are a number of health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. There are more and more campaigns to try to get people to lead a healthier lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that a lot of people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. In reality, though, simply making a few minor changes can positively affect daily eating habits.

If you want to see results, it is definitely not a necessity to drastically alter your eating habits. It’s not a bad idea if you desire to make major changes, but the most crucial thing is to bit by bit switch to making healthier eating selections. As you get used to the taste of these foods, you will realize that you’re eating more healthily than you used to. Gradually, your eating habits will change and your new eating habits will totally replace the way you ate in the past.

To sum up, it is easy to start making healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to french baguette platter recipe. To make french baguette platter you only need 16 ingredients and 15 steps. Here is how you cook that.

The ingredients needed to cook French Baguette Platter:
  1. You need 2 cup (reserve 1/2 cup separately) all purpose flour
  2. Use 3/4 cup water
  3. Get 3/4 teaspoon yeast
  4. Use 1/2 teaspoon sugar
  5. Take 1 teaspoon salt
  6. Get 1/2 teaspoon flavour less oil for brushing
  7. Use 2 tablespoon butter for toppings
  8. Get 2 tablespoon Nutella
  9. Use 4 tablespoon condensed milk
  10. Use 1/2 apple cut into slices
  11. You need 1 bunch black grapes
  12. Use 10 walnut
  13. Use 1/2 block (as per requirement) cheese cubes
  14. You need 2 tablespoon jam
  15. Take 1 fistful mint leaves
  16. Get 1 fistful coriander leaves
Instructions to make French Baguette Platter:
  1. In a bowl of water add the sugar and yeast and set aside to proof.
  2. In a non grease bowl add all purpose flour. To it add salt and mix well till it is well combined.
  3. Add bloomed yeast to the flour and mix well with spatula until it forms sticky dough.
  4. Transfer the sticky dough to a greased vessel. Brush very little oil on top of the dough and cover the dough with a kitchen towel. Cut a square piece of parchment paper and place on a rack. Sprinkle some flour on top as shown.
  5. Wait till the dough double in size(it takes almost 2 hours). Sprinkle the reserved flour on a clean kitchen counter and dump the dough. Flatten the dough and deflate air by punching.
  6. Do not knead the dough. Flatten the dough and fold as shown like a packet.
  7. Again flatten the dough and fold. Repeat the fold thrice. Now roll the dough as a long rope. Make sure it doesn't stick. Sprinkle flour well as shown.
  8. Place the Baguette rope on top of the prepared parchment wired rack. Sprinkle flour on top of the Baguette log. Score the dough log with a sharp knife to make the wedges.
  9. Baguette dough is ready for the second proof. Cover the dough with a kitchen towel. Wait until it double in size.
  10. Preheat oven for 230 degree celcius placing a cake tin as shown. Let it preheat for half hour.
  11. After half hour the Baguette dough is well risen. Now pour 1 cup water in the cake tin which is been preheating. This water helps the Baguette to form soft chewy middle texture. Place the Baguette rope rack and shut the oven door immediately.
  12. Set the baking time to 40 minutes. Let it it bake until crispy brown top.
  13. French Baguette is well baked with crispy top and soft chewy inside. Tap on top of the Baguette to hear the hollowness. This sound shows a Perfect French Baguette. Let it cool before slicing.
  14. Slice the Baguette and spread a thin layer of butter and top with onion slices, capsicum and cubes of cheese. Change the topping with tomato slice,onion and cheese cubes. For sweeter version, spread some Nutella and place a slice of apple and a walnut. Another version is,spread some condensed milk and place a blob of jam and walnut.
  15. Preheat the oven to 180 degree celcius and bake the topped salt and sweet French Baguette for 15 minutes. Before serving add some more grated cheese with black grapes and garnish with mint and coriander leaves. This French Baguette is eaten as an Appetizer or Main course.

Our large French baguette party platters heading out the door this afternoon. These are perfect for office lunches, picnics or a day on the boat. The classic French baguette might take a lifetime to master, but you don't have time for that. A baguette is one of the true icons of the French culinary tradition. Tasty bruschetta with cheese cream & germs.

If you find this French Baguette Platter recipe valuable please share it to your close friends or family, thank you and good luck.