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Before you jump to Baked French Toast with Cinnamon Sauce recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. The overall economy is affected by the number of people who suffer from conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re always being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically believe that healthy diets call for a great deal of work and will significantly change how they live and eat. It is possible, however, to make a few minor changes that can start to make a difference to our everyday eating habits.
One way to approach this to start seeing some results is to understand that you do not have to alter everything at once or that you should entirely do away with certain foods from your diet. Even more crucial than wholly changing your diet is just simply substituting healthy eating choices whenever possible. As you get used to the taste of healthy foods, you will realize that you’re eating more healthily than you used to. Slowly, your eating habits will change and your new eating habits will entirely replace the way you ate before.
As you can see, it is easy to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to baked french toast with cinnamon sauce recipe. To make baked french toast with cinnamon sauce you need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Baked French Toast with Cinnamon Sauce:
- Get 2 eggs
- Provide 1/2 baguette
- You need 300 Millilitres milk
- Take 100 Millilitres Cream
- Use 1 Teaspoon Vanilla
- Prepare 2 Tablespoons Butter
- You need 25 Grams Plain flour
- Prepare 175 Millilitres milk
- Use 50 Grams Butter
- Prepare 50 Grams Sugar
- Take 1 Teaspoon cinnamon ground
Instructions to make Baked French Toast with Cinnamon Sauce:
- Slice the baguette into 1 inch slices. Beat the eggs, milk, cream and vanilla extract together. Place the slices of baguette in a greased baking dish in a single layer.
- Pour the egg mixture over the slices of bread. Cover with cling film and leave it to soak for 2 hours or overnight in the fridge.. Dot with butter.
- Preheat oven to 190 degrees and bake the french toast for 25 to 30 minutes till golden brown.
- To make the cinnamon sauce, put all the ingredients other than the cinnamon powder into a sauce pan and stir continuously till it forms a thick sauce. Add the cinnamon powder at the end and serve with the baked French toast dusted with icing sugar.
French toast sticks are french toast you can eat with your fingers and tastes like cinnamon doughnuts. My love affair with rediscovering french toast continues. Last week it was Apple French Toast, a pile of french toast dripping with self saucing stewed apple syrup. Make this basic French Toast Recipe in minutes with eggs, milk, and bread. You can jazz the French toast up with cinnamon, vanilla, or other toppings.
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