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Rich Chocolate Tofu Cake Simple with Pancake Mix
Rich Chocolate Tofu Cake Simple with Pancake Mix

Before you jump to Rich Chocolate Tofu Cake Simple with Pancake Mix recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

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Initially, you must be very careful when food shopping that you don’t automatically put things in your basket that you no longer want to eat. For example, did you ever think to check how much sugar and salt are in your favorite cereal? A superb healthy substitute can be porridge oats which have been found to be beneficial for your heart and can give you good sustainable energy daily. You don’t like eating oatmeal on its own, try adding fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Obviously, it’s not difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to rich chocolate tofu cake simple with pancake mix recipe. You can have rich chocolate tofu cake simple with pancake mix using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Rich Chocolate Tofu Cake Simple with Pancake Mix:
  1. Prepare 100 grams Pancake mix powder
  2. You need 150 grams Tofu (silken or firm)
  3. Prepare 50 grams Hot chocolate powder
  4. Get 100 ml Soy milk (or milk)
  5. Use 1 tbsp Vegetable oil
Steps to make Rich Chocolate Tofu Cake Simple with Pancake Mix:
  1. Preheat the oven to 180℃. Coat the pan with oil and then line with parchment paper.
  2. Add the tofu to a bowl and use a whisk to break it up (no need to drain it).
  3. Add the cocoa, soy milk, vegetable oil, and pancake mix in that order, and mix well after each addition.
  4. Pour the batter into the pan and flatten the tops. Bake in the oven at 180℃ for 30 minutes, then reduce the heat to 170℃ and bake for 10 minutes. And it's complete!
  5. The finished product It'll deflate a bit after taking it out of the oven, but that's not a sign of failure.
  6. If using cocoa powder instead of hot chocolate powder, change the amount from 50 g to 15 g, and add 30 g of sugar.

Like many Asian fish cakes, tod mun pla is bouncy to chew. And this Thai style, imparted much flavors from Fried Eggs with Chinese Chives, a Simple Savory Omelet Hong Kong Food Blog with Recipes, Cooking Tips mostly of Chinese and Asian styles. Add and mix the melted butter and the vanilla. In another large bowl, mix the sieved flour, cocoa powder, and the baking powder.

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