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Simple Pineapple cake
Simple Pineapple cake

Before you jump to Simple Pineapple cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is today much more popular than in the past and rightfully so. The overall economy is affected by the number of men and women who suffer from diseases such as hypertension, which is directly related to poor eating habits. Even though we’re incessantly being advised to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. Most likely, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, simply making some modest changes can positively impact daily eating habits.

You can see results without needing to remove foods from your diet or make huge changes right away. It’s not a bad idea if you desire to make considerable changes, but the most important thing is to step by step switch to making healthier eating selections. Eventually, you will find that you actually prefer to consume healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you will not feel the need to go back to your old diet.

As you can see, it’s easy to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to simple pineapple cake recipe. To make simple pineapple cake you only need 7 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Simple Pineapple cake:
  1. You need 1 1/2 cups flour
  2. Prepare 1 3/4 tsp baking powder
  3. Use 1 cup sugar
  4. Take 1/2 cup butter
  5. Use 2 tbsp large eggs
  6. Get 2 tsp pineapple extract /essence
  7. Use 1/2 cup milk
Instructions to make Simple Pineapple cake:
  1. Preheat oven 176°c. Grease baking tin and dust flour.
  2. Sift flour and baking powder (twice)
  3. Cream sugar and butter together once well combined add one egg after another then mix in the essence. Add the flour in halves. Don't over work the batter. Bake for 30-40mins.

The thing about pineapple cake that makes it so beloved is that it is dead simple to make at home. Pineapple upside-down cake has a near universal appeal — the single cake layer only requires one. This pineapple upside down cake is soft and buttery with a caramelized brown sugar pineapple & cherry topping. This Pineapple Cake from scratch is a tropical dream come true! It's an easy to make, seriously moist, deliciously dense, homemade pineapple cake with a fluffy vanilla buttercream frosting.

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