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Before you jump to Simple Pumpkin Loaf/Cake recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Opting to eat healthily has great benefits and is becoming a more popular way of life. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. Wherever you look, people are encouraging you to live a healthier way of life but but then, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, a lot of people believe that it takes a great deal of work to eat healthily and that they will have to drastically change their way of life. It is possible, however, to make a few simple changes that can start to make a good impact on our day-to-day eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you probably buy a lot of food items out of habit. For instance, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. You don’t like eating oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.
To sum up, it is not hard to start making healthy eating a regular part of your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to simple pumpkin loaf/cake recipe. To make simple pumpkin loaf/cake you only need 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Simple Pumpkin Loaf/Cake:
- You need 2 cups all purpose flour
- Take 1-11/2 cups sugar
- Use 1 tsp baking soda
- Take 2 tsp baking powder
- You need 2 tsp cinnamon powder
- Prepare 2 large eggs
- Take 1 cup flavorless veg oil,/melted butter
- Take 1 cup pumpkin puree
- Take Pumpkin seeds..optional
- Prepare Chia seeds…optional
Steps to make Simple Pumpkin Loaf/Cake:
- Prep all your ingredients…all should be at room temperature
- Put wet ingredients in one bowl, sugar, oil, eggs…put dry ingredients in a separate bowl. Mix all the wet ingredients till well combined, then sieve in the dry ingredients. Fold in till all flour streaks disappear. Do not overmix
- At this point, you have greased your tin and preheated oven. Pour your cake batter and bake at 180 degrees C for about 30-35 minutes or till ready. Enjoy with a cup of tea
If you aren't a major pumpkin fan yet, you will be after trying this! We are quite smitten with this cake. It is on the regular rotation at Hi, it is still delicious without frosting and it does rise well during the baking process although I haven't tried it in loaf pans. A very simple easy pumpkin Bundt cake that begins with a spiced cake mix. It's a great easy low fat dessert perfect for fall.
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