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Vanilla (simple eggless cake recipe)
Vanilla (simple eggless cake recipe)

Before you jump to Vanilla (simple eggless cake recipe) recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more attention than ever before and there are good reasons why this is so. The overall economy is affected by the number of people who suffer from health problems such as high blood pressure, which is directly linked to poor eating habits. There are more and more efforts to try to get us to adopt a more healthy lifestyle and yet it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically think that healthy diets demand much work and will significantly alter how they live and eat. Contrary to that information, individuals can change their eating habits for the better by making several simple changes.

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Hence, it should be quite obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to vanilla (simple eggless cake recipe) recipe. To cook vanilla (simple eggless cake recipe) you only need 8 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Vanilla (simple eggless cake recipe):
  1. You need 1 and 1/2 cups all-purpose flour
  2. Prepare 1 - cup sugar
  3. You need 1 - tsp baking soda
  4. Take 1/2 tsp salt
  5. You need 1 tsp white vinegar
  6. You need 5 Tbsp vegetable oil
  7. Provide 1 cup water
  8. Get 1 and 1/2 tsp pure vanilla extract
Steps to make Vanilla (simple eggless cake recipe):
  1. Preheat oven to 350 degrees. Mix the flour, sugar, baking soda, and salt in a greased 8″ square (or round…I prefer the round, but I’ve made this in both) baking pan.
  2. Make 3 depressions in the dry ingredients – two small and one large. Pour the vinegar and vanilla in each of the two smaller depressions, and the vegetable oil in the large one.
  3. Pour water over the entire thing and mix until smooth.
  4. Bake on the middle rack of the oven at 350 degrees for 35 minutes. Let it cool, then top with your favorite frosting and enjoy!

Unlike other Vanilla Cake Recipes, this recipe doesn't use butter or condensed milk. My neighbour had asked for a birthday cake for her son. This cake was sent home from our children's school. It is the simplest, great tasting cake I've ever made. Great to make with the kids, especially for This cake is fabulous!

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