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Simple butter cake
Simple butter cake

Before you jump to Simple butter cake recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

The benefits of healthy eating are today being given more attention than ever before and there are a number of reasons why this is so. There are many health conditions related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and high blood pressure. Everywhere you look, people are encouraging you to live a more healthy way of life but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that a lot of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some simple changes that can start to make a difference to our daily eating habits.

Initially, you should be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer want to eat. For example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before purchasing? One nutritious option that can give you a good start to your day is oatmeal. Add fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.

Therefore, it should be fairly obvious that it’s not at all hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to simple butter cake recipe. You can cook simple butter cake using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Simple butter cake:
  1. You need 250 g butter
  2. You need 250 g flour
  3. You need 250 g egg
  4. Take 150 g sugar
  5. Take 1 tbspn baking powder
  6. Get 1 tspn flavour
Instructions to make Simple butter cake:
  1. Cream butter and sugar until light and fluffy
  2. Add eggs 1 at a time add flavour and keep on mixing
  3. Sift in Flour and baking powder…do not over mix
  4. Coat baking pan with butter and flour yo avoid sticking pour in the batter and bake.

Buttery yet not greasy, moist yet soft, it leaves a pleasant and light aftertaste, perfect to go with tea! Four simple ingredients are all you need to make this classic American buttercream recipe. Subscribe for the latest recipes: Liv for Cake. This is my basic butter cake recipe. I found this is easier to make & came out well.

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