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Tuna Fish Toasted Sandwich
Tuna Fish Toasted Sandwich

Before you jump to Tuna Fish Toasted Sandwich recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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You can see results without having to remove foods from your diet or make huge changes at once. If you wish to commit to a wholesale change, that is OK but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will likely discover that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.

Obviously, it’s not hard to begin incorporating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to tuna fish toasted sandwich recipe. You can have tuna fish toasted sandwich using 10 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Tuna Fish Toasted Sandwich:
  1. Prepare 4 Bread Slices
  2. Prepare As required Butter
  3. Get As required Mayonnaise
  4. Take For Filling:
  5. You need 1 Tin Tuna Fish (Store)
  6. Prepare 1 Onion (Finely Chopped)
  7. Prepare 3-4 Green Chillies (Finely Chopped)
  8. Provide As required Salt
  9. Prepare As needed Chilli Flakes (Optional)
  10. Get As needed Pepper Powder (Optional)
Instructions to make Tuna Fish Toasted Sandwich:
  1. In a mixing bowl, add all the ingredients in the filling list and mix nicely and keep aside.
  2. Take 2 bread slices. Cut out all the sides of the bread slices. Apply butter on both the outer sides. And on the inner sides, apply mayonnaise.
  3. Take a spoon or two of the fish mixture and spread over the mayonnaise slice. Cover with the other slice and toast it in an electric or hand toaster. Serve immediately with any sauce.

These French toasted tuna sandwiches are a nice change of pace. Mix the tuna extremely well: Canned tuna is generally dry, so if you leave the flakes of fish too big, what you'll get are chalky bits coated in mayo.not good. Here, I go for fully toasted slices of rustic sandwich bread, like a Pullman loaf, which I brush with olive oil to give them a crunchier bite. Cut sandwiches diagonally and serve with potato chips. Tuna sandwich most usually consists of two slices of bread with a combination of canned tuna and mayonnaise in between.

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