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Tuna fish salad
Tuna fish salad

Before you jump to Tuna fish salad recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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You can obtain results without needing to remove foods from your diet or make huge changes at once. Even more important than completely modifying your diet is just substituting healthy eating choices whenever you can. Eventually, you will discover that you actually prefer to consume healthy foods after you have eaten that way for a while. Slowly, your eating habits will change and your new eating habits will totally replace the way you ate before.

To sum up, it is easy to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to tuna fish salad recipe. You can have tuna fish salad using 6 ingredients and 1 steps. Here is how you achieve it.

The ingredients needed to cook Tuna fish salad:
  1. Use 2 can 5 ounce tuna in water
  2. Take 1 celery stalk finely chopped
  3. Use 2 tbsp Finely chopped onion
  4. Get 1/2 dill spear finely chopped
  5. Get 1/2 cup mayonnaise or as much or little as you like
  6. You need 1 salt and pepper to taste
Instructions to make Tuna fish salad:
  1. Drain tuna really good. Chop everything up and mix all ingredients in a bowl. Serve with crackers or make a sandwich.

It may also be mixed in with cooked pasta and extra mayonnaise to make a Tuna Pasta. Tuna salad starts with a blend of two main ingredients: tuna and mayonnaise. The tuna used is usually pre-cooked, canned, and packaged in water or oil. Pickles, celery, relish, and onion are foremost among the ingredients that are often added. Tuna salad is delicious all by itself, on a bed of fresh greens, or in a tuna salad sandwich.

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