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3 Ingredients Chocolate Frosting
3 Ingredients Chocolate Frosting

Before you jump to 3 Ingredients Chocolate Frosting recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

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Therefore, it should be fairly obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to 3 ingredients chocolate frosting recipe. To cook 3 ingredients chocolate frosting you need 3 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook 3 Ingredients Chocolate Frosting:
  1. You need All purpose cream
  2. Take Sweetened dark chocolates (chopped)
  3. You need Cornstarch
Instructions to make 3 Ingredients Chocolate Frosting:
  1. Scald the cream: in a sauce pan in low heat. Keep stirring because you dont want to burn the cream.
  2. When cream has started to show some bubbles, pour in the chocolate. Keep stirring.
  3. Mix till all chocolates are dissolve. Pay attention to the undissolved chocolates that settles at the bottom of the pan. Make sure to keep stirring and target those bottom chocolates.
  4. Remove the mixture when all chocolates are dissolved. Transfer to a mixing bowl. By thisntime, your frosting is liquidy or runny in texture.
  5. Add 1 tsp of cornstarch and mix by hand with a beater. Keep adding cornstarch 1 tsp at a time until you get into your desired consistency.
  6. Enjoy your frosting over your naked cake.

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