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Before you jump to Belgium Waffle recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got benefit from reading it, now let’s go back to belgium waffle recipe. You can have belgium waffle using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Belgium Waffle:
- Prepare 2 1/4 cups flour/cake flour
- Take 1 tbsp baking powder
- Use 3 tbsp sugar
- Take 1/2 tsp salt
- Use 1 tsp cinnamon
- You need 2 large eggs (separate the yolks & whites)
- Use 1/2 cups corn oil
- Provide 2 cups milk
- Prepare 1 tsp vanilla extract
Instructions to make Belgium Waffle:
- Preheat waffle maker and brush with melted butter or spray with cooking spray.
- In a large bowl, whisk together the flour, baking powder, sugar, salt & cinnamon.
- In a separate bowl, beat the egg whites with a hand mixer until stiff peaks form. Set aside.
- In another bowl, mix together the egg yolks, corn oil, milk & vanilla extract.
- Then, add the egg yolk mixture to the dry ingredients & mix well.
- Fold in the egg whites.
- Pour batter onto your waffle maker and cook according to manufacturer’s directions.
- Serve warm with your favourite toppings.
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