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Rum Waffle
Rum Waffle

Before you jump to Rum Waffle recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Healthy eating is now a good deal more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can place a drain on the economy. While we’re constantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that many people feel it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. In reality, though, just making some minor changes can positively impact daily eating habits.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you no longer wish to eat. For instance, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before purchasing? A good healthy alternative can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy daily. You don’t like eating oatmeal on its own, try adding fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.

Therefore, it should be quite obvious that it’s easy to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to rum waffle recipe. To make rum waffle you only need 11 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Rum Waffle:
  1. You need 3 cups flour
  2. Use 2 cups sugar
  3. Use 3 teaspoon rum extract
  4. You need 3 eggs
  5. Provide 1 tespoon baking soda
  6. Take 1 1/2 teaspoon baking powder
  7. Use 2 tablespoon butter
  8. Provide 1 teaspoon cream of tatar
  9. Prepare 2 cups water
  10. Use 1 teaspoon water
  11. Prepare 1/3 cup oil
Instructions to make Rum Waffle:
  1. In a medium size bowl add the 2 cups water and 2 cups sugar and mix it using a spoon for 5minutes.
  2. In a small bowl add the 3 eggs,2 tablespoon butter, 1/3 cup oil and the1 teaspoon water and mix it using a mixer in medium for 5minutes.
  3. Add sugar mixture and the egg mixture in a large bowl and mix it again using a mixer mix it for 5 minutes.
  4. After it mix add 3 cups flour, 1 teaspoon cream of tartar,1 1/2 teaspoon baking powder,1 teaspoon baking soda, and the 2 tablespoon butter and mix it again with a mixer for 10 minute or at least until it is combined.
  5. After it is mix at 3 teaspoon rum slowly to the mixture and then mix it up for 5 minutes
  6. Then using a ice cream scoop take 2 scoop of the batter and then you put them into the machine and cook it until golden brown or usually I cook it for 10 minutes.

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