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Khaman Waffle
Khaman Waffle

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We hope you got insight from reading it, now let’s go back to khaman waffle recipe. To make khaman waffle you only need 26 ingredients and 14 steps. Here is how you achieve it.

The ingredients needed to cook Khaman Waffle:
  1. Provide 1 cup besan/gram flour
  2. Provide 2 tbsp rava/sooji
  3. Take 1/2 tsp ginger paste
  4. You need 2 green chilli finely chopped
  5. You need 1/4 tsp Haldi/Turmeric powder
  6. Get 1 tsp sugar
  7. Prepare 1 pinch Hing/asafoetida
  8. Provide to taste Salt
  9. Use 1 tsp lemon juice
  10. Provide 1 tbsp oil
  11. Provide As needed Water
  12. Use For tempering
  13. Take 1/2 tsp eno fruit salt
  14. Prepare 3 tsp oil
  15. Prepare 1/2 tsp mustard seeds
  16. Get 1 tsp sesame seeds
  17. Prepare 1 pinch Hing/asafoetida
  18. Take 1 tsp curry leaves
  19. Prepare 2 green chilli slit
  20. Take 1/4 cup water
  21. You need 1 tbsp sugar
  22. Use 1 tsp lemon juice
  23. Provide 1/4 tsp salt
  24. Take For garnishing
  25. Get 2 tbsp cheese grated
  26. Get 2 tbsp coriander leaves
Steps to make Khaman Waffle:
  1. In a large bowl sieve besan and rava. Add ginger paste, green chilli, haldi, sugar, hing and oil and lemon juice.
  2. Prepare a smooth batter adding necessary water.
  3. Just before making the waffles add the fruit salt and mix gently.
  4. You can alternatively use a pinch of baking soda.
  5. Preheat a waffle iron machine according to it's manual.
  6. Apply little oil on waffle plate. Immediately pour batter into the waffle plates and spread evenly.
  7. Put some oil over the batter and close the lid.
  8. Let the waffles for atleast 5-7 minutes until nicely golden.
  9. Remove it from the waffle maker.
  10. Tempering :- heat oil and add mustard seeds, sesame seeds and pinch of hing also.
  11. Add green chilli, few curry leaves and allow to splutter. Further add 2 tsp water and sugar and salt and mix well and boil the water well.
  12. Add lemon juice and mix well. Pour the tempering over waffle.
  13. Garnish with freshly chopped coriander and grated cheese.
  14. Serve with garlic, red chilli chutney and green chutney.

Khaman is a food from the Gujarat state of India. It is a very popular Gujarati snack in India. Khaman is made from freshly ground channa daal or channa gram flour. Some of the main ingredients used in baking khaman are lemon juice, semolina, and curd. recipe is khaman dhokla made with fermented batter and served as a side or main dish. finally, i request you to check my other snacks recipes collection with this post of instant khaman dhokla. Easy Khaman Dhokla Recipe: Step by Step Khaman Dhokla Recipe, Tips to make If you are looking for an easy khaman dhokla recipe with step-by-step photos, you have reached your destination!

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