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Before you jump to Microwave Golden Syrup Sponge Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now much more popular than before and rightfully so. Poor diet is a leading factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier lifestyle but but then, you are also being encouraged to rely on fast foods that can affect your health in a detrimental way. Most people typically believe that healthy diets require a great deal of work and will significantly change the way they live and eat. Contrary to that information, individuals can alter their eating habits for the better by carrying out a few small changes.
These better food choices can be applied to other foods such as your cooking oils. Olive oil, for instance, contain monounsaturated fats which are essentially good fats that combat the effects of bad cholesterol. It also is a good source of vitamin E which is beneficial for your skin, among other things. It may be that you already feel that you consume fruit and veggies but it can be worthwhile considering how fresh these are depending on where you buy these. If you go for organic foods, you can avoid the problem of eating crops that may have been sprayed with harmful pesticides. You can be certain that you’re getting the most nutritional benefits from your fresh produce if you can find a local supplier because you will be able to purchase the fruit when it is the freshest and ripest.
As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to microwave golden syrup sponge pudding recipe. You can have microwave golden syrup sponge pudding using 6 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Microwave Golden Syrup Sponge Pudding:
- Take 25 g butter
- Use 1 medium hen egg
- Prepare 3 Dessert Spoons of Granulated White Sugar
- Use 6 Dessert Spoons of Self Raising Flour
- You need Milk too make less thick
- Take 6-8 tsp. Lyle's Golden Syrup
Instructions to make Microwave Golden Syrup Sponge Pudding:
- Melt the butter for 20 seconds,then add sugar and flour
- Add the beaten egg,mix well,add some Pasteurized Cow Milk for a slightly less thick Cake batter
- Move batter away from the edges and add 5 teaspoons of Golden Syrup too their,put ventilated microwaveable lid on your Microwaveable Bowl,ventilate flap on top and then microwave for 2 1/2 minutes
- Once done - tip upside down into a bowl and add 1 or 2 teaspoons of Lyle's Golden Syrup over the top.
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