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Golden Sweet Corn Bread
Golden Sweet Corn Bread

Before you jump to Golden Sweet Corn Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

Healthy eating is now a great deal more popular than it used to be and rightfully so. There are a number of health conditions associated with a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. Although we’re incessantly being counseled to follow healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. People typically think that healthy diets demand much work and will significantly alter how they live and eat. Contrary to that information, people can modify their eating habits for the better by making a couple of simple changes.

You can make similar changes with the oils that you use for cooking your food. Olive oil, for instance, has monounsaturated fats which are essentially good fats that battle the effects of bad cholesterol. It can likewise be beneficial for your skin as it is a great source of vitamin E. It could be that you already think that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, try buying organic produce that has not been sprayed with deadly pesticides. If you can locate a good local supplier of fresh fruit and leafy greens, you can also eat foods that have not lost their nutrients because of storage or not being picked at the right time.

As you can see, it’s not difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to golden sweet corn bread recipe. You can have golden sweet corn bread using 9 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Golden Sweet Corn Bread:
  1. Prepare 2 Cups Flour
  2. Provide 2 Cups Corn Meal
  3. Use 2/3 Cup White Sugar
  4. You need 2/3 Cup Brown Sugar
  5. Use 2 teaspoons Sea Salt
  6. Take 7 teaspoons Baking Powder
  7. Use 2 Large Eggs
  8. Provide 2 Cups Milk
  9. Take 2/3 Cups Unsalted Butter, room temperature
Instructions to make Golden Sweet Corn Bread:
  1. Preheat oven to 400*F
  2. Grease 9" baking dish.
  3. Combine flour, corn meal, sugars, salt, and baking powder.
  4. Cut in butter.
  5. Completely mix in milk and eggs.
  6. Allow batter to sit for about 20 minutes. (This is important for flavor and moisture)
  7. Stir. Scrape into prepared baking dish.
  8. Bake for 20 to 30 minutes. Until golden brown and knife inserted in the center comes out clean.
  9. Remove from oven. Serve hot, or allow to cool

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