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Before you jump to Golden bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
Healthy eating is today a lot more popular than before and rightfully so. There are a lot of diseases linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get people to lead a healthier lifestyle and yet it is also easier than ever to rely on fast, convenient food that is often bad for our health. It is likely that lots of people believe it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. Contrary to that information, people can alter their eating habits for the better by carrying out several modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most likely choose many items out of habit. For example, if you eat cereal for your breakfast, do you ever stop to see what the sugar and salt content is before buying? Eating a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. Mix in fruits or spices to improve the flavor and now you have a breakfast that can become a usual part of your new healthy diet.
Therefore, it should be quite obvious that it’s not hard to add healthy eating to your life.
We hope you got benefit from reading it, now let’s go back to golden bread recipe. To make golden bread you only need 6 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Golden bread:
- Prepare 10 ml dried yeast
- Take 1 tbsp sugar
- Use 600 ml warm milk
- You need 1 kg flour
- Prepare 80 g butter
- Take 1 tsp salt
Steps to make Golden bread:
- Add yeast mixture to the flour the remaining milk salt and butter and knead to workable dough
- Blend the yeast and sugar with 125 ml milk. Cover and leave for 15 mins
- Cover and leave to rise in a warm place for an hour
- Knead the dough again and form this Italian bread style
- Brush with egg yolk leave to rise and bake at 180 C for 20 mins
- Serve it hot
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