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Before you jump to Simple Honey Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons why this is so. Poor diet is a contributing factor in health conditions such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, however, to make a few small changes that can start to make a difference to our day-to-day eating habits.
One way to deal with this to begin seeing some results is to understand that you do not need to change everything right away or that you should entirely get rid of certain foods from your diet. Even more important than completely altering your diet is just substituting healthy eating choices whenever you can. Soon enough, you will see that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and once a new way of eating becomes part of who you are, you won’t feel the need to go back to your old diet.
As you can see, it’s easy to start integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to simple honey cookies recipe. To make simple honey cookies you only need 5 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Simple Honey Cookies:
- Take 100 grams Butter (See hints)
- Prepare 50 grams Sugar
- Get 1 Egg yolk
- You need 40 grams Honey
- Get 250 grams White flour
Instructions to make Simple Honey Cookies:
- Add sugar to butter warmed to room temperature, and mix until it turns into a cream. It is good to use a whisk.
- Add egg yolk and honey, and roughly mix together.
- Sift in the flour in 2 batches. Lightly stir with a spatula.
- Put plastic bags on your hands, wrap rubber bands around your wrists to secure, then gather the dough into one lump.
- Pick it up in one hand after gathering into one lump, and cover with the plastic bag with your other hand.
- Close the bag opening, and let sit in the fridge for more than 10 minutes.
- Roll out the dough with a rolling pin to 5mm thick, and split open the bag from the center.
- Cut out the cookies (kids can easily do this), and bake in an oven preheated to 355°C/180°C for 12 minutes. Let cool well on a rack after baking.
Want something special for the cookie plate? These honey-hazelnut crisps are sure to please. Today's Honey Cookie Cut-Out is yet another delicious variation. Using Cleverly Simple's sugar cookie icing recipe as a base, a little added honey works perfect! Lemon Honey Cloud Cookies. by Natalie.
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