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Before you jump to My easy cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.
Healthy eating is nowadays a good deal more popular than before and rightfully so. The overall economy is impacted by the number of people who suffer from conditions such as hypertension, which is directly associated with poor eating habits. There are more and more efforts to try to get us to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically think that healthy diets call for a lot of work and will significantly change how they live and eat. In reality, however, merely making a couple of small changes can positively affect everyday eating habits.
Initially, you should be very careful when food shopping that you don’t unthinkingly put things in your basket that you no longer want to eat. As an example, if you eat cereal for your breakfast, do you ever check to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can be a normal part of your new healthy eating plan.
To sum up, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to my easy cookies recipe. To cook my easy cookies you need 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make My easy cookies:
- Get 4 o.z. unsalted butter
- Prepare 1 cup sour cream
- Get 2 cups flour
- Provide vanilla extract
- Prepare 1/4 teaspoon baking powder
- You need apple butter and strawberry jam (or any other "thick" jam you like)
Instructions to make My easy cookies:
- Mix sour cream and soft butter by mixer on a law speed for a minute
- Add vanilla extract, baking powder, flour.
- When the dough will be ready, make a ball from it, wrap in plastic wrap and let it sit in your freezer for 15 min
- In 15 min unwrap the dough, roll it pretty thin and cut in squares 1,5 inch each
- Place jam in the center
- Roll 2 opposite corners
- Bake at 410°F For 15 min. Enjoy!
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