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Easy Butter Cookies
Easy Butter Cookies

Before you jump to Easy Butter Cookies recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Choosing to eat healthily provides marvelous benefits and is becoming a more popular way of life. Poor diet is one factor in diseases such as heart disease and high blood pressure which can place a drain on the economy. Even though we’re incessantly being encouraged to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all likelihood, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. In reality, however, just making a few modest changes can positively impact daily eating habits.

The first change you can make is to pay more attention to what you buy when you shop for food since it is likely that you tend to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before purchasing? One nutritious option that can give you a healthy start to your day is oatmeal. Add fruits or spices to enhance the flavor and now you have a breakfast that can be a normal part of your new healthy diet.

Thus, it should be fairly obvious that it’s not at all hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to easy butter cookies recipe. To cook easy butter cookies you need 5 ingredients and 11 steps. Here is how you do that.

The ingredients needed to cook Easy Butter Cookies:
  1. You need 100 grams Butter
  2. Provide 60 grams Sugar
  3. Use 1 Egg yolk
  4. Take 150 grams Cake flour
  5. Provide 1 Granulated sugar (as needed)
Steps to make Easy Butter Cookies:
  1. Mix the softened butter (brought to room temperature) with the sugar.
  2. Mix until the batter turns pale.
  3. Add the egg yolk.
  4. Mix well.
  5. Sift in the cake flour.
  6. Fold it in.
  7. Wrap the dough with plastic wrap, and let it sit in the fridge for 30-60 minutes.
  8. If you like, you can coat it with granulated sugar, and slice it with a knife.
  9. Bake in the oven for 20-25 minutes at 170℃ / 340℉.
  10. And it's done.
  11. Here is a Halloween version.

Pro tip: although we prefer eating natural peanut butter, for baking, we reach for the processed stuff. Butter Cookies - the BEST butter cookies recipe ever! These butter cookies are buttery, crumbly, melt in the mouth. Best cookies for Christmas and holidays. Peanut butter cookies are nothing new in our kitchens and certainly nothing new on Sally's Baking Today's cookies are easy to make, completely packed with flavor, and boast a deliciously crumbly.

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