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Boneless Chicken Masala
Boneless Chicken Masala

Before you jump to Boneless Chicken Masala recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more publicity than ever before and there are many reasons why this is so. The overall economy is affected by the number of people who suffer from conditions such as hypertension, which is directly linked to poor eating habits. There are more and more efforts to try to get people to lead a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is not good for our health. In all probability, most people believe that it takes a lot of work to eat healthily and that they will need to drastically change their way of life. It is possible, though, to make several simple changes that can start to make a difference to our day-to-day eating habits.

You can make similar alterations with the oils that you use for cooking your food. For example, monounsaturated fat such as olive oil can be helpful in offsetting the bad cholesterol in your diet. Olive oil can also be good for your skin because it is an excellent source of vitamin E. If you currently are consuming a lot of fresh fruits and veggies, you may want to think about where you’re buying them and if it’s the best source. Organic foods are a superb choice and will reduce any possible exposure to harmful pesticides. You can ensure that you’re getting the most nutritional benefits from your fresh produce if you can locate a local supplier because you will be able to buy the fruit when it is the freshest and ripest.

Obviously, it’s not at all hard to begin integrating healthy eating into your daily routine.

We hope you got insight from reading it, now let’s go back to boneless chicken masala recipe. You can cook boneless chicken masala using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Boneless Chicken Masala:
  1. Provide 500 gms Chicken boneless
  2. Take 2 tsp Ginger garlic paste
  3. Get 1 tsp Salt or to taste
  4. Prepare 2 tbsp Red Chilli powder
  5. Take 1/2 tsp Turmeric powder
  6. Use 1 tsp Cumin powder
  7. Take 1 tsp Coriander powder
  8. Use 1 tsp Garam Masala
  9. You need 2 Capsicum thinly sliced
  10. Take 2 Onions thinly sliced
  11. Prepare 2 Green Chillies finely chopped
  12. Provide 4 tbsp Oil
  13. Get 1 small bunch Coriander Leaves finely chopped
  14. You need 1 tsp Dry Mango powder or Amchur
Steps to make Boneless Chicken Masala:
  1. Heat Oil and saute sliced Onions with Ginger garlic paste and some Salt on a low heat. After 5 minutes of sauteeing, add Chicken and the rest of the powdered spices. Mix well and cover with a lid.
  2. Let it cook undisturbed on a low heat until 15-20 minutes. If required, just drizzle some water in order to save it from getting burnt at the bottom. Five minutes before time, add sliced Capsicum or Shimla Mirch. Give all of that a good mix. Adjust Salt and garnish with lots of freshly chopped Coriander Leaves.
  3. Enjoy with your loved ones and friends at mealtimes. It goes well with Fried Rice, Plain Rice, Phulkas, Chapatis Pulaos, Dals etc. The choices are endless.

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