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Before you jump to Palak Corn Burger/Whole wheat homemade buns recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
The benefits of healthy eating are now being given more publicity than ever before and there are many reasons why this is so. The overall economy is affected by the number of men and women who are dealing with health problems such as hypertension, which is directly linked to poor eating habits. There are more and more campaigns to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that lots of people assume it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, however, to make some simple changes that can start to make a positive impact to our day-to-day eating habits.
The first change you need to make is to pay more attention to what you buy when you do your food shopping since it is likely that you have the tendency to pick up many of the things without thinking. For instance, did you ever think to check how much sugar and salt are in your preferred cereal? Consuming a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Add fruits or spices to improve the flavor and now you have a breakfast that can be a usual part of your new healthy eating plan.
As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to palak corn burger/whole wheat homemade buns recipe. To cook palak corn burger/whole wheat homemade buns you need 33 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Palak Corn Burger/Whole wheat homemade buns:
- Take For Palak and Corn Tikki :
- Prepare 1/2 cup boiled palak puree
- Use 1/2 cup crushed corn
- Take 3 boiled potatoes
- Provide 3 tbsp cornflour
- Prepare 3 tbsp bread crums
- Get 1 tbsp garam masala
- Prepare 1/2 tbsp red chilli powder
- Take As per taste Salt
- Use 1/2 tbsp cumin powder
- Provide 1 tbsp black pepper
- Use 2 tbsp maida/1tbsp cornflour for thick paste
- Provide As required Bread crumbs to coat at end
- Prepare As required Oil for frying
- Prepare For Burger Buns :
- You need 3 cup All purpose flour
- Prepare 2 tsp yeast
- Provide 2 tsp sugar
- You need 1 tsp salt
- Prepare 3 tbsp butter
- Use 1 tbsp cooking oil
- Use 1 cup warm milk
- Prepare 1/4 cup water
- You need 3 tbsp milk powder
- Get For Salsa :
- Prepare 1/2 sliced green capsicum
- Provide 1/2 sliced yellow capsicum
- Take 1/2 sliced red capsicum
- Use 1/2 sliced onion
- Use 1/2 cup capsicum
- Provide 1/2 sliced tomatoes without seeds
- Prepare As required Cheese for burger
- Use As required Any type of mayonise to apply
Steps to make Palak Corn Burger/Whole wheat homemade buns:
- Let's Start with Palak and corn Tikki, mix all the above ingredients and form a good mixture to form a tikki of that mixture and keep it aside. Now take 2tbsp maida and 1tbsp cornflour then add some water into it and form a semi-thick paste, also take bread crumbs into another plate. Now dip tikki in this maida mixture and coat with bread crumbs. Repeat this process for two times for very tikki. Now heat up the oil for frying and gently fry all this tikkis and the tikkis are ready.
- For burger buns you can also use readymade ones if you want to. Now take a bowl add add yeast and little bit of water then mix it well and keep it aside for 10 minutes for it to get activate. After 10 mins take another bowl and add all purpose flour, salt, yeast and knead it to a dough. Keep the dough aside for 20 min to let it rise and after 20 mins knead it again then give it a shape and transfer it to a baking tray and bake it.
- For salsa either placing raw vegetable directly into the burger, try it this way it is amazingly good. Here mix all the above ingredients in a bowl add some salt, black pepper, jeera powder, lemon juice, coriander. Mix all this properly and keep it aside.
- Merging all the elements, take your burger bun. Cut into half and toast with butter on a pan, apply any mayonise you want and put some salsa on it. Keep your burger tikki then add some grated cheese and cover it and you can serve with some salsa on side.
- Note- Check steps for making buns
Just follow the recipe exactly and you will end up with a great product. · lasooni palak recipe, lehsuni palak, palak lasooni, garlic spinach curry with step by step photo/video. spinach based curry with the good amount of garlic. Homemade Whole-Wheat Hamburger Buns Why buy hamburger buns when you can make your own? Perfect for any kind of summer sandwich! No store-bought bun can compare with rustic, wheaty, homemade burger buns like these. These whole wheat burger buns are soft yet dense enough to hold up to a burger + toppings without falling apart.
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