Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Chocolate Ganache - Using Milk recipe here. We also have wide variety of recipes to try.

Chocolate Ganache - Using Milk
Chocolate Ganache - Using Milk

Before you jump to Chocolate Ganache - Using Milk recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are now being given more publicity than ever before and there are a number of reasons for this. Poor diet is a leading factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get people to follow a healthier way of living and all the same it is also easier than ever to rely on fast, convenient food that is not good for our health. In all likelihood, most people believe that it takes a lot of work to eat healthily and that they will have to drastically alter their lifestyle. It is possible, though, to make a few simple changes that can start to make a positive impact to our daily eating habits.

The first change you need to make is to pay more attention to what you buy when you go to the grocery since it is likely that you have the tendency to pick up many of the things without thinking. As an example, if you have cereal for breakfast, do you ever look to see what the sugar and salt content is before getting it? Consuming a bowl of oatmeal will provide you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a normal part of your new healthy eating regimen.

As you can see, it is not difficult to start to make healthy eating a regular part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chocolate ganache - using milk recipe. To make chocolate ganache - using milk you only need 3 ingredients and 10 steps. Here is how you do it.

The ingredients needed to cook Chocolate Ganache - Using Milk:
  1. You need 114 gm Dark Compound/Chocolate
  2. You need 4 tablespoon butter
  3. You need 77 ml milk
Steps to make Chocolate Ganache - Using Milk:
  1. You will need a bain marie/double boiler. At home this can be made using a pan with water and another smaller container, preferably metal, that can sit in the one with water.
  2. If using a chocolate block split the chocolate into smaller chunks. You could also use chocolate chips.
  3. For the home made bain marie place the larger pan directly on the gas or electric stove.
  4. Place milk and butter into a small saucepan (sufuria) over medium heat. Cook for 2-3 minutes, stirring occasionally, until butter has melted completely.
  5. Increase heat to medium-high and allow mixture to cook another couple of minutes until you see tiny bubbles around the edge of the saucepan. DO NOT ALLOW THE IT TO BOIL OTHERWISE IT WILL BURN!!
  6. Pour the hot milk into the bowl of chocolate and allow it to sit for 5 minutes, then stir until the chocolate has completely melted and the mixture is glossy and smooth.
  7. Once well mixed in, your garage is ready to use in icing cakes or topping even of Icecream and other sweet treats.
  8. Note:
    1. It solidifies at room temperature. To use it, warm it in the bain marie.
    1. For good quality ganache use high quality chocolate

If you find this Chocolate Ganache - Using Milk recipe useful please share it to your good friends or family, thank you and good luck.