Hello everybody, welcome to my recipe site, looking for the perfect Cucumber and Korean Nori Seaweed Namul recipe? look no further! We provide you only the perfect Cucumber and Korean Nori Seaweed Namul recipe here. We also have wide variety of recipes to try.

Cucumber and Korean Nori Seaweed Namul
Cucumber and Korean Nori Seaweed Namul

Before you jump to Cucumber and Korean Nori Seaweed Namul recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Making the decision to eat healthily provides great benefits and is becoming a more popular way of living. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. People typically think that healthy diets call for a lot of work and will significantly alter how they live and eat. Contrary to that information, people can alter their eating habits for the better by implementing several modest changes.

One initial thing you can do is to pay close attention to the choices you make when you’re shopping since you probably buy many items out of habit. For instance, most probably you have never checked the box of your favorite cereal to see how much sugar it contains. A great healthy option can be porridge oats which have been shown to be beneficial for your heart and can give you good sustainable energy at the start of the day. By mixing in fresh fruit, you can improve the flavor and, before you know it, you will have made a healthy change to your diet.

Evidently, it’s not at all difficult to begin integrating healthy eating into your daily routine.

We hope you got benefit from reading it, now let’s go back to cucumber and korean nori seaweed namul recipe. To make cucumber and korean nori seaweed namul you need 8 ingredients and 3 steps. Here is how you do that.

The ingredients needed to make Cucumber and Korean Nori Seaweed Namul:
  1. You need 2 Cucumbers
  2. You need 1/2 clove Garlic
  3. You need 1 big sheet Korean nori seaweed
  4. Use 1 dash Soy sauce
  5. Get 1 tsp Salt
  6. Provide 2 tsp Sesame oil
  7. Use 1 tbsp Toasted white sesame seeds
  8. You need 1/2 tsp Korean powdered red chilli
Instructions to make Cucumber and Korean Nori Seaweed Namul:
  1. Slice the cucumber into thin rounds, rub in the salt, and leave for a while. Squeeze out excess water from the cucumber. Grate the garlic.
  2. Add the grated garlic, red chili and sesame oil to the cucumber, and massage well by hand. Shred up the Korean nori seaweed, and mix with the cucumber.
  3. Have a taste, and add a small amount of soy sauce. Sprinkle with the toasted white sesame seeds to finish, and it's done.

See recipes for Tofu Kimchi Salad, Korean Style Lettuce Salad too. Nori when wet becomes soft and disintegrate, so the whole dish may become black… each type of seaweeds is quite different (even though English is just "seaweed"). Abstract Namul (greens) is the driving force behind the fact that Korea has the highest per capita vegetable consumption in the world and also the secret to the longevity of Koreans. The word "Namul" refers to foods made by seasoning and mixing edible plants or leaves. The seaweed site is a source of general information on all aspects of seaweeds.

If you find this Cucumber and Korean Nori Seaweed Namul recipe useful please share it to your good friends or family, thank you and good luck.