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sunshines apricot cinnamon buns bread
sunshines apricot cinnamon buns bread

Before you jump to sunshines apricot cinnamon buns bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Healthy eating is today a lot more popular than it used to be and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can put a drain on the economy. There are more and more efforts to try to get people to lead a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. In all probability, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by carrying out some simple changes.

The first change you need to make is to pay more attention to what you purchase when you shop for food as it is likely that you are inclined to pick up many of the things without thinking. For instance, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. A good healthy option can be porridge oats which have been proven to be great for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one simple change to your diet has been achieved.

Therefore, it should be somewhat obvious that it’s not at all difficult to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to sunshines apricot cinnamon buns bread recipe. You can have sunshines apricot cinnamon buns bread using 19 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook sunshines apricot cinnamon buns bread:
  1. Use dough
  2. Prepare 1 envelope dry yeast
  3. You need 1/4 cup sugar divided
  4. Provide 1 2/3 warm milk (@100° to 110°)
  5. You need 3 1/2 tsp vanilla extract
  6. You need 4 tbsp butter or margarine
  7. Use 2 large egg yolks
  8. Prepare 5 1/4 cup all purpose flour divided
  9. You need 1 1/2 tsp salt
  10. Provide 1 can -cooking spray (just to spray pans and bowl)
  11. Get filling
  12. Get 3/4 cup brown sugar firmly packed
  13. Use 2 1/2 tsp ground cinnamon
  14. Provide topping
  15. Take 4 tbsp butter softened
  16. Prepare 1 cup powder sugar
  17. Use 1/2 tsp vanilla extract
  18. Use 1 tsp milk
  19. Get 2/3 cup apricot preserves
Instructions to make sunshines apricot cinnamon buns bread:
  1. warm the milk to 100° to 110°,add dry yeast and 1 tablespoon of sugar let dissolve, stir well. let set 5 minutes. stir in 1/4 cup of butter, 3 1/2 teas, of vanilla and the egg yolks.mixing well.pour into mixing bowl, useing a standmixer.15 seconds.
  2. now add the 4 1/2 cups flour ,salt and the rest of 3 tablespoons sugar.add to milk mixture, useing the hook blade on ur mixer.mix untill it froms a ball, now one tablespoon at a time adding the rest of the flour, mixing on low for 2 minutes…trun dough onto a lightly floured surface.knead a minute ( dough will be lightly sticky)
  3. place dough in a lg bowl thats been sprayed, trun the dough over so it will coat the dough. now cover with platic wrap. now put it in a warm dry place (85°) free from drafts, for 1 hour or double in size.
  4. now take the dough and punch down dough let set 5 minutes, divide dough in half, working with one at a time, place other half covering it to keep it from drying .
  5. roll out one half of dough in to a 14×7 inch rectangle on a lightly floured surface. mix the brown sugar and cinnamon well, sprinkle on half of sugar mixtrue on one of the doughs, leaving an inch clear of sugar.to seal, roll up the dough tightly, starting on small side.pinch a seams on the end to seal.
  6. now cut each dough into 3 pieces.place them in a 2-( 8×4) inch loaf pans ,coat with cooking spray lightly. cover pans for 30 minutes,
  7. preheat oven on 375°F and bake on 350°F, for 35 minutes or until loaves are golden brown, and sounds hollow when tapped.let cool for 8 minutes trun onto a wire rack.brush on melted perserve, let loafs cool,
  8. place butter in a mixing bowl, beat butter until its creamed, add powder sugar, vanilla and milk, beat just until blended.spread ontop of loafs .
  9. enjoy! !!!!!!!!

Don't be shy, really go for it. These cinnamon buns are THE BEST EVER!!! I loved them so much, just a tip: the longer you let them rise, the fluffier and better they taste!! In the past I didn't knead enough and my bread didn't come out fluffy, I couldn't figure out what went wrong because the dough would rise nicely. Cinnamon Bun Recipe Cinnamon Rolls Baking Buns Bread Baking Bread Machine Rolls Pecan Rolls Canadian Food Pie Crust Recipes Raisin Cookies.

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