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Before you jump to Spice Rub for Pulled Pork recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
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We hope you got insight from reading it, now let’s go back to spice rub for pulled pork recipe. You can cook spice rub for pulled pork using 13 ingredients and 1 steps. Here is how you do that.
The ingredients needed to cook Spice Rub for Pulled Pork:
- Take 2 Tsp Kosher Salt
- Provide 1 Tsp Fresh Ground Black Pepper
- Get 1 Tsp Chili Powder
- You need 1 Tsp Paprika
- Get 1/2 Tsp Garlic Powder
- Use 1/2 Tsp Onion Powder
- You need 1 Tsp Ground Cumin
- Prepare 1/4 Tsp Ground Allspice
- Use 2 Tbsp Light Brown Sugar
- You need 1/4 Tsp Cayenne Pepper
- Get 1 Tbsp Unsweetened Cocoa Powder
- Use 1/2 Tsp Dried Parsley
- Provide 1/2 Tsp Dried Oregano
Steps to make Spice Rub for Pulled Pork:
- Whisk all ingredients together and store in an air tight container until ready to use.
I substituted coconut sugar for the brown sugar to make it paleo friendly and I left out the cayenne pepper because my husband and kids can't take spicy but this is probably the best bbq rub we've used! This Pulled Pork made in a slow cooker may well be the most tender, moist, and flavourful you've ever had in your life! High returns for minimal effort, pork is rubbed with a secret spice mix, slow cooked until the meat pulls apart effortlessly then tossed in a simple-yet-flavour-loaded homemade BBQ. Our pulled pork will be getting it's flavor start by applying a rub. We use simple ingredients that include brown sugar, onion powder, garlic powder, paprika, ground mustard, salt, pepper and a dash of cayenne.
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