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Before you jump to Homemade ice cream recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
The benefits of healthy eating are these days being given more publicity than ever before and there are good reasons for doing this. Poor diet is one factor in health conditions such as heart disease and hypertension which can place a drain on the economy. There are more and more campaigns to try to get us to lead a more healthy way of living and all the same it is also easier than ever to rely on fast, convenient food that is often bad for our health. In all probability, a lot of people think that it takes a great deal of work to eat healthily and that they will need to drastically alter their lifestyle. Contrary to that information, individuals can alter their eating habits for the better by implementing some simple changes.
You can make similar changes with the oils that you use for cooking. Olive oil is a monounsaturated fat which can help to lower bad cholesterol. It also is a good source of vitamin E which is great for your skin, among other things. It may be that you already believe that you eat fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If at all possible, try buying organic produce that has not been sprayed with toxic chemical substances. Looking for a local supplier of fresh fruits and veggies will give you the option of consuming foods that still have most of the nutrients which are typically lost when produce has been kept in storage before selling it.
As you can see, it’s not difficult to start incorporating healthy eating into your daily lifestyle.
We hope you got benefit from reading it, now let’s go back to homemade ice cream recipe. To cook homemade ice cream you need 8 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Homemade ice cream:
- Take 1 cup powdered whipping cream
- Prepare 1/2 Cup very cold milk or water
- Use 1/4 Cup condensed milk
- You need 1 teaspoon vanilla extract
- Provide 1 tablespoon unsweetened cocoa powder
- You need Crushed Oreo cookies
- Use Green Food coloring
- Provide leaves Fresh mint
Steps to make Homemade ice cream:
- Add the cold milk or water into the whipping cream powder and whip using a whisk or an electric hand mixer(in a high speed) until creamy and reaches stiff peaks.
- Add in the condensed milk and vanilla, mix for a few seconds till it's well incorporated.
- Divide it into three equal parts and store the first part in a plastic air tight container(that's good for freezing)
- Gently fold in the crushed Oreo cookies into the two remaining parts.
- Add a tablespoon of Cocoa powder to one part and pour into another plastic container.
- And to the last part add in the finely chopped mint leaves and a little green food color, fold gently till it's well combined. Also pour into a plastic container.
- Freeze for 5hrs or Overnight and then serve.
There's nothing like homemade ice cream, and we have the best recipes to make in your ice cream maker, along with some no-churn ice cream recipes. Make vanilla, chocolate, pistachio and more. To make homemade ice cream without a machine, simply whip the cream until stiff peaks form. Fold the whipped cream into the sweetened condensed milk and vanilla extract. The Science of Making Homemade Ice Cream: Using salt and ice - The freezing procedure has a two-fold purpose, the removal of heat from the mix and the incorporation of air into the mix.
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