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Matcha Pudding
Matcha Pudding

Before you jump to Matcha Pudding recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Choosing to eat healthily has incredible benefits and is becoming a more popular way of life. The overall economy is impacted by the number of individuals who are dealing with conditions such as hypertension, which is directly related to poor eating habits. Although we’re incessantly being counseled to adopt healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not beneficial for us. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically alter their lifestyle. Contrary to that information, people can modify their eating habits for the better by making a few simple changes.

You can make similar modifications with the oils that you use to cook your food. For instance, monounsaturated fat such as olive oil can help counter the bad cholesterol in your diet. It can also be healthy for your skin as it is a great source of vitamin E. It could be that you already feel that you consume fruit and leafy greens but it can be worthwhile considering how fresh these are depending on where you get these. If you can opt for organic foods, you can avoid the problem of ingesting crops that may have been sprayed with toxic pesticides. Searching for a local supplier of fresh fruits and veggies will give you the choice of consuming foods that still have most of the nutrients which are typically lost when produce has been kept in storage before selling it.

Obviously, it’s not difficult to begin integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to matcha pudding recipe. You can have matcha pudding using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Matcha Pudding:
  1. Provide Matcha Pudding Ingredients
  2. Prepare 7 gram plain Agar Agar powder (1 sachet)
  3. Take 1 egg
  4. Get 2 spoons butter
  5. Use 125 grams sugar
  6. Get 1 pinch salt
  7. Get 400 ml Water
  8. Take 500 ml Fresh milk
  9. You need 2 spoons corn starch
  10. Provide 5 spoons Matcha powder
  11. Take Vla ingredients:
  12. Provide 250 ml Fresh milk
  13. You need 60 grams sugar
  14. You need 1 1/2 teaspoons corn starch
  15. Take 1 egg yolk
  16. Prepare Rum (to taste)
Steps to make Matcha Pudding:
  1. For the Matcha Pudding: Wishk the egg then add all the pudding ingredients. Boil it with medium heat (don't stop stirring). Pour into the pudding mold. Then chill it in the fridge.
  2. For the Vla: Wishk the egg yolk first then add all the Vla ingredients except the Rum (add it at the end off the process). Boil it with medium heat (don't stop stirring). Turn off the stove for 1 minutes then add the Rum (to taste).
  3. Pour the Vla on the Matcha Pudding, then ready to serve πŸ₯°πŸ₯°πŸ₯°πŸ˜˜πŸ˜˜πŸ˜˜πŸ‘Œ

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