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Ikan Panggang (Oven Bake Trevalle Fish)
Ikan Panggang (Oven Bake Trevalle Fish)

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We hope you got benefit from reading it, now let’s go back to ikan panggang (oven bake trevalle fish) recipe. You can have ikan panggang (oven bake trevalle fish) using 6 ingredients and 2 steps. Here is how you do that.

The ingredients needed to prepare Ikan Panggang (Oven Bake Trevalle Fish):
  1. Take 1 Whole Trevalle Fish (1 kg)
  2. Take 1 tablespoon coriander, roasted
  3. Provide 2 cm turmeric (1 teaspoon turmeric powder)
  4. Take 4 cloves garlic
  5. Use Salt
  6. Provide 1 Lime juice
Steps to make Ikan Panggang (Oven Bake Trevalle Fish):
  1. Clean the fish and rub with lime juice and the ground spices (garlic, coriander, turmeric and salt). Set aside about 20 minutes before cooking.
  2. Turn on the oven at 220 °c, and bake about 45 minute. Or until cooked.

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