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Before you jump to Chicken Adobo recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
The benefits of healthy eating are these days being given more attention than ever before and there are many reasons why this is so. The overall economy is affected by the number of individuals who are suffering from diseases such as high blood pressure, which is directly related to poor eating habits. Everywhere you look, people are encouraging you to live a healthier lifestyle but then again, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, most people think that it takes a lot of work to eat healthily and that they will have to drastically alter their way of life. In reality, however, simply making some small changes can positively impact day-to-day eating habits.
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Hence, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to chicken adobo recipe. You can cook chicken adobo using 10 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Chicken Adobo:
- Prepare 6 pcs chicken drumsticks
- Prepare 5 cloves Garlic
- Provide 1 small Onion
- Prepare 3 pcs Bayleaves
- Take Ground black pepper
- You need 1/2 cup Soy sauce
- Take 1/2 tbsp Vinegar
- Prepare 1/2 tbsp Brown sugar
- Prepare Cooking oil
- Prepare Water
Steps to make Chicken Adobo:
- Saute garlic and onion.
- Put chicken.
- Put soy sauce, salt, pepper and bay leaves.
- Put water and let boil for 50 mins.
- Put vinegar.
- Serve.
Flavorful Chicken Adobo made with incredibly tender chicken thighs and a tangy vinegar and rich soy based sauce. It's the perfect easy chicken dinner recipe! Chicken Adobo is a delicious recipe where chicken is braised in a marinade made of soy sauce, black pepper, bay leaves and vinegar. This Filipino Chicken Adobo is a definite step away from "the same old"! Chicken thighs and drumsticks braised in pungent vinegar and soy sauce with an addition of garlic and ginger.
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