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Chicken Liver Adobo
Chicken Liver Adobo

Before you jump to Chicken Liver Adobo recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Choice.

Making the decision to eat healthily provides marvelous benefits and is becoming a more popular way of life. There are numerous illnesses linked with a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Although we’re constantly being counseled to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. In all probability, a lot of people believe that it takes too much work to eat healthily and that they will have to drastically change their lifestyle. It is possible, however, to make a few minor changes that can start to make a difference to our everyday eating habits.

You can get results without removing foods from your diet or make huge changes at once. Even more crucial than totally changing your diet is just substituting healthy eating choices whenever you can. Soon enough, you will see that you actually prefer to ingest healthy foods after you have eaten that way for some time. Over time, your eating habits will change and your new eating habits will totally replace the way you ate before.

As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to chicken liver adobo recipe. You can cook chicken liver adobo using 11 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Chicken Liver Adobo:
  1. You need 5 pcs chicken liver
  2. Provide 3 medium potatoes cut into 6 pieces each
  3. Use 1 big onion cut into cubes
  4. Take 4 cloves garlic press and chopped
  5. Take 2 bay leaves
  6. Prepare 5 pcs whole black pepper
  7. Provide 30 ml soy sauce
  8. Get 10 ml Mirin
  9. Use 5 cubes Brown sugar
  10. Provide 30 ml Rice vinegar
  11. Use 1/2 cup water
Instructions to make Chicken Liver Adobo:
  1. Since this is chicken liver, I don't have to marinate it anymore. I just put it all together. And cook for 30 minutes in a medium to low heat. I didn't mix it, just let it boil to avoid ruining the liver to pieces.
  2. Then serve with steamed rice.πŸ™‚

Chicken Adobo is a Filipino dish that features chicken braised in a mixture of soy sauce, vinegar, garlic, and black peppercorns. Pork and Chicken Adobo is a version of Filipino adobo using the combination of chicken and pork. Adobo is considered as the signature dish of the Philippines. Chicken Liver Adobo This Chicken Liver Adobo is always a must try. The combination of all it's ingredients will make you drool.

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