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Before you jump to Chicken and pork adobo recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got insight from reading it, now let’s go back to chicken and pork adobo recipe. To cook chicken and pork adobo you only need 12 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to make Chicken and pork adobo:
- Provide Chicken
- You need Pork
- Provide soy souce
- Get vinegar
- Take water
- Provide Potatoes
- Get Red pepper
- Get Sprite
- Prepare Onion
- Provide Garlic
- You need Sugar
- You need leaves Bay
Steps to make Chicken and pork adobo:
- 200ml sprite 200ml of soy souce and little of black pepper add the pork and marinate overnight. Prepare of the next day.
- Marinate the chicken for 1 hour 200ml sprite and 200ml and little of black pepper
- Cut the potatoes to 4 peaces and red pepper
- 3 table spoon of vegetables oil. Then add the marinate pork (but aside the marinate souce from pork) cook the pork to haft cook then remove the pork to the pan set it a aside. then add 2 table spoon of oil in the same pan then add the marinate chicken and leave it for 10 minutes then add the pork. Then let it cook for 20 minutes stir it all together. Once the pork and chicken are cooking add the potatoes and and let it boil for 5 minutes then add the marinate soy souce from the pork.
- Then add the 250 ml of water and 1 table spoon of sugar. Then add small amount of black pepper then let it cook for 35 minutes until the meat are cook then add the red pepper.
About My Recipe for Filipino Chicken and Pork Adobo. When I got home on Friday, I was exhausted. And eager for a home cooked meal. Adobo is typically one of the first dishes you taste when you're first introduced to Filipino food, and for good reason - it's the national dish, and it is simply delicious. How to cook Chicken Pork Adobo.
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