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Boneless chicken
Boneless chicken

Before you jump to Boneless chicken recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Day-To-Day Life.

Making the decision to eat healthily offers great benefits and is becoming a more popular way of living. There are a number of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Even though we’re constantly being advised to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not good for us. In all probability, a lot of people assume that it takes too much work to eat healthily and that they will need to drastically alter their lifestyle. In reality, though, simply making some small changes can positively affect everyday eating habits.

You can see results without removing foods from your diet or make huge changes at once. If you want to commit to a wholesale change, that is fine but the main thing at first is to try to ensure that you are making more healthy eating choices. Eventually, you will see that you actually prefer to eat healthy foods after you have eaten that way for a while. As with many other habits, change occurs over a period of time and when a new way of eating becomes part of who you are, you are not going to feel the need to revert to your old diet.

To sum up, it is not hard to begin making healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to boneless chicken recipe. To cook boneless chicken you need 5 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Boneless chicken:
  1. Provide 1 kg boneless chicken
  2. Provide Red, yellow, green capsicum
  3. Prepare I clove garlic
  4. Use 1 big onion
  5. Use Spices: tandoori masala, paprika,turmeric,garam masala,dark superior soy sauce
Steps to make Boneless chicken:
  1. Cut your chicken into equal stripes(medium sizes), using the spices above 1 teaspoon each marinate the chicken for (20minutes - 2 hours).
  2. Slice your onions and grate your garlic!! Fry onions till golden brown then add your garlic
  3. Add your marinated chicken stripes and stir, add salt and cover your pot for fifteen minutes or until the water in the chicken drops then uncover your pot.
  4. Slice all your hoho(capsicum) and add to the chicken and stir, leave it to cook for five minutes
  5. You can add one tablespoon of soy sauce and stir till it’s dry.
  6. Your yummy chicken is now ready, serve with hot rice of ugali!!

Chicken has a terrible reputation for drying out in the oven, but with chicken thighs you don't need to These boneless chicken thighs first get marinated in an easy honey mustard-esque sauce that. No dry, flavorless chicken here—you'll want. Enter - Sticky Baked Chicken Thighs. Boneless skinless chicken thighs cooked in the oven that practically look like they've been seared on the stove made with ingredients I bet you already have! These boneless chicken thighs are crazy popular in our family, especially with the kids.

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