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Lunch (sahi paneer)
Lunch (sahi paneer)

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We hope you got insight from reading it, now let’s go back to lunch (sahi paneer) recipe. You can cook lunch (sahi paneer) using 15 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Lunch (sahi paneer):
  1. Provide 1 cup cut into cubes
  2. You need 1 inch Ginger
  3. You need 6-7 garlic
  4. Get 2 green chillies
  5. Use 4 tomatoes
  6. Prepare 2 onion
  7. Use 1/4 chilli powder
  8. Prepare 1-2 cinnamon
  9. Provide 3-3 cardamom
  10. Use 1 - black cardamom
  11. Take 1/2 cup cashews nut
  12. You need 1 Bayleaf
  13. Use 2 tbsp butter
  14. Provide Salt to teaste
  15. Provide Kasoori methi powder
Steps to make Lunch (sahi paneer):
  1. Take a pan, add chopped onion and tomatoes and add aur your spices, add same salt, butter,and some water and cook for 20 minutes in closed lid.
  2. Now open the lid and cool the mixture and Grind it in coarse paste.
  3. Take out the paste in a bowl, filter it and throwout the residues. Take a deep pan, put some butter add some chopped ginger, couple of chillis and cook it in medium flame. Add your cheese and salt, stir it lightly. Add your curry mixture into it, and keep it stirring lightly, add some dried fenugreek leaves, add some mace powder add a pinch of cardamom powder. Stir it till your desired consistency. Add cream and mix it thoroughly with light hand. And serve it

Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube. #shahipaneer #શાહીપનીર #paneer recipe sahi paneer recipe in gujarati with english subtitle. Shahi Paneer Bengali Recipe - learn vegetarian dish sahi paneer masala at home. Mughlai Shahi Paneer is an exotic dish made with Paneer (Indian Cheese) cooked in a rich, creamy onion-cashew sauce.

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