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Hot Chocolate
Hot Chocolate

Before you jump to Hot Chocolate recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.

The benefits of healthy eating are these days being given more attention than ever before and there are good reasons why this is so. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and hypertension. There are more and more efforts to try to get us to adopt a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is not good for our health. A lot of people typically think that healthy diets demand much work and will significantly change how they live and eat. It is possible, however, to make some minor changes that can start to make a good impact on our day-to-day eating habits.

You can see results without eliminating foods from your diet or make substantial changes at once. Even more important than wholly modifying your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. Over time, your eating habits will change and your new eating habits will completely replace the way you ate before.

As you can see, it is easy to start to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to hot chocolate recipe. You can have hot chocolate using 4 ingredients and 4 steps. Here is how you do it.

The ingredients needed to prepare Hot Chocolate:
  1. Prepare 3 tablespoons cocoa powder
  2. Prepare 3 cups whole milk
  3. Provide 6 ounces semisweet chocolate finely chopped
  4. Take to taste sugar/sugarfree powder
Instructions to make Hot Chocolate:
  1. Bring ¾ cup water to a simmer in a medium saucepan over medium-high heat.
  2. Whisk in 3 Tbsp. cocoa powder until no lumps remain, then add milk and return to a simmer.
  3. Whisk in chocolate and sugar and cook, whisking frequently, until mixture is smooth and creamy and chocolate is melted, about 5 minutes.
  4. Serve in a cup and enjoy

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