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Before you jump to Special Shawarma recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.
Until fairly recently any individual who expressed concern about the destruction of the environment raised skeptical eyebrows. That’s a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not working as economically as they should. If you might be in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electricity. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, for the reason that the motor won’t have to go as often.
The kitchen on its own offers you many small ways by which energy and money can be saved. Natural living is something we can all do, without difficulty. It’s related to being practical, most of the time.
We hope you got insight from reading it, now let’s go back to special shawarma recipe. You can cook special shawarma using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Special Shawarma:
- Get 1/2 kg boneless (Chicken)
- You need 1 tablespoon (oil)
- Provide 1 tablespoon (Ginger garlic paste)
- You need 2 tablespoon (Tikka Masala)
- You need 1 tablespoon (vinegar)
- Prepare 1 tablespoon (Worcestershire sauce)
- Use 1/2 cup (White herb sauce)
- You need 2 tablespoon (Ketchup)
- You need 2 tablespoon (Black olives)
- You need Slices (onions)
Instructions to make Special Shawarma:
- Heat oil in pan add ginger garlic paste cook for few seconds and add boneless chicken. When chicken turns in white colour add tikka Masala.
- Cook chick for a minute and add vinegar and Worcestershire sauce. Cook chicken till done.
- Mix white herb sauce with ketchup. Warm pita bread on tawa and spread a tablespoon of sauce on the pita bread. Add chicken, onions and olive due to desire.
- Roll it. Can add more vegetables as desire. Shwarma is ready. Serve with french fries.
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