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Homemade Wonton Wrappers
Homemade Wonton Wrappers

Before you jump to Homemade Wonton Wrappers recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That’s a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. These types of modifications need to start occurring, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your cooking area more green.

Let us begin with something really easy, changing the actual light bulbs. Of course you shouldn’t confine this to merely the kitchen area. The usual light bulbs are the incandescent type, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. Along with different light bulbs, you need to learn to leave the lights off when they are not needed. In the kitchen is where you’ll usually find members of a family, and often the lights are not turned off until the last person goes to bed. And it’s not restricted to the kitchen, it goes on in other parts of the house also. Make a habit of having the lights on only when they are required, and you’ll be surprised at the amount of electricity you save.

As you can see, there are plenty of little items that you can do to save energy, as well as save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. A lot of it is merely using common sense.

We hope you got benefit from reading it, now let’s go back to homemade wonton wrappers recipe. You can have homemade wonton wrappers using 6 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Homemade Wonton Wrappers:
  1. Get 60 gr all purpose flour
  2. Provide 50 gr wheat starch
  3. Prepare 1 tbs tapioca flour
  4. Use 1/4 tsp salt
  5. Use 75 ml hot boiling water
  6. Take 1/2 tbs cooking oil
Steps to make Homemade Wonton Wrappers:
  1. Mix well flour, wheat starch and salt.
  2. Add the oil to the hot water. Stir it.
  3. Pour the mixture to the flour (add as much of the water as necessary to form a dough. Add more water than the recipe calls for if the dough is too dry. The texture should be like pie dough. So be carefull not to add too much water, it will make the wonton not crispy). Stir it with wooden spoon/fork. When it becomes together, knead the dough until elastic (doesn't stick to the hand anymore).
  4. Round the dough, wrap it in plastic wrap. Leave at room temperature for 15 minutes.
  5. Divide the dough into 4 - 6 parts. Turn the dough out onto a lightly floured surface and use a rolling pin to flatten the dough until the dough is thin enough to be fed through the pasta machine.
  6. Flatten the dough using the pasta machine starting from no. 1, 2, 3, 4, 5 and then 6.
  7. Cut the flattened dough into 4-inch squares and sprinkle some flour on both sides of the wonton wrappers to prevent the wrappers from sticking to each other.
  8. Put the wonton wrappers into a plastic bag or airtight container as soon as possible to stop them from drying out. Store in the refrigerator or freezer until ready to use.

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