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Before you jump to Sausage & Ranch Wonton Appetizers recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Conserve Money In The Kitchen.
Remember when the only people who cared about the ecosystem were tree huggers along with hippies? That’s a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. Unless everyone begins to start living much more eco-friendly we won’t be able to resolve the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.
A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it’s even worse if they are working inefficiently. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. Always keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Another way to save electricity is to keep the condenser clean, because the motor won’t have to operate as often.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite uncomplicated to live green, all things considered. A lot of it is merely using common sense.
We hope you got benefit from reading it, now let’s go back to sausage & ranch wonton appetizers recipe. You can have sausage & ranch wonton appetizers using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sausage & Ranch Wonton Appetizers:
- Prepare 32 wonton wrappers
- Get 1/2 lb Italian sausage
- Prepare 1/2 lb ground beef
- Prepare 3 cup shredded colby jack cheese
- You need 1 cup mayonnaise
- Use 1/2 cup sour cream
- Use 1/2 cup milk
- Provide 2 to 3 teaspoons dry ranch dressing mix
Instructions to make Sausage & Ranch Wonton Appetizers:
- In large skillet cook sausage and beef over medium heat until no longer pink; drain.
- Preheat oven to 350. Press wonton wrappers onto muffin cups. Bake for 5 minutes.
- In large bowl combine cheese, mayonnaise, sour cream, milk, and dressing mix. Add meat mixture and combine.
- spoon 2 tablespoons of mixture into each cup. Bake for 5-7 minutes. Serve warm.
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