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Buffalo chicken wontons
Buffalo chicken wontons

Before you jump to Buffalo chicken wontons recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

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There are plenty of things you can do to become healthy. An expensive gym membership and very restrictive diets are not the only way to do it. It is the little things you choose each day that really help you with weight loss and getting healthy. Being smart about the decisions you make each day is a start. Getting as much exercise as possible is another factor. Don’t forget that health isn’t only about simply how much you weigh. You need to help to make your body as strong you can make it.

We hope you got insight from reading it, now let’s go back to buffalo chicken wontons recipe. To make buffalo chicken wontons you only need 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to prepare Buffalo chicken wontons:
  1. You need 1 can chunked chicken
  2. You need 1 packages cream cheese
  3. You need 1 cup cheddar cheese
  4. Take 2 tbsp bacon bits
  5. Get 2 tbsp hot salsa (for more heat)
  6. Take 10 egg roll wrappers
  7. Prepare 1 egg
  8. Prepare 2 tbsp olive oil
  9. Take 2 tbsp buffalo sauce (or more to taste)
  10. Provide 1 blue cheese or ranch dressing for dipping
Instructions to make Buffalo chicken wontons:
  1. Bring cream cheese to room temperature.
  2. Drain can of chicken and mix into cream cheese, shredding apart the chunks as you mix.
  3. Add buffalo sauce, salsa, and bacon bits. Mix well.
  4. Cut egg roll wrappers into quarters.
  5. Fill wrappers with about 1tbs of cream cheese filling. Brush edges with egg wash (1 egg and 1 tbs water). Fold together corners diagonally to form a triangle.
  6. Place on baking pan coated with non-stick cooking spray. Lightly brush with olive oil.
  7. Bake in 350º oven for 10-13 mins or until golden with crispy edges.
  8. Remove from oven, place on paper towels to drain, then serve with dressing.

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