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We hope you got insight from reading it, now let’s go back to baked crab ragoons recipe. You can have baked crab ragoons using 8 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Baked crab ragoons:
- Take 12 wonton wrappers
- Provide 1 can crab meat (drained)
- Use 1 a few dashes of worschshire sauce
- You need 1 packages softened cream cheese
- Provide 1 tbsp mayonnaise (optional)
- Use 1 chopped green onion to taste
- Prepare 1 dash lemon juice
- Get 1 tsp chopped garlic
Instructions to make Baked crab ragoons:
- Preheat oven to 350°F
- Place individual wonton wrappers in a sprayed muffin tin (I used a square one but any will work) and mix the remaining ingredients together and place about 2 tbsp of the mixture inside the wontons.
- Bake for 10 minutes
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