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Before you jump to Irvixen's M&M Sugar Cookies - Bakery Style recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
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Go up the stairs. Rather than riding an elevator, walk up the stairs to the floor you live or work on. While this will be difficult to do if you live on or if your job is on a extremely high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. Even if you do live or work on one of the higher floors, you can still get out of the elevator early and climb up the stairs the rest of the way. Lots of people choose the easy elevator ride instead of making an effort on the stairs. That just one flight of stairs—when taken a handful of times a day—can be just the added boost that your system needs.
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We hope you got benefit from reading it, now let’s go back to irvixen's m&m sugar cookies - bakery style recipe. You can have irvixen's m&m sugar cookies - bakery style using 10 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Irvixen's M&M Sugar Cookies - Bakery Style:
- Provide 12 oz Mini M&M candies
- You need 3 oz 1/3 fat cream cheese
- Provide 1/4 cup Butter, melted
- Prepare 1/4 cup Canola oil
- Use 1 2/3 cup Sugar
- You need 2 tsp Vanilla extract
- You need 1 Egg
- Prepare 2 cup Flour, sifted
- Use 3 tsp Baking powder
- Use 1/4 tsp Cream of tartar
Steps to make Irvixen's M&M Sugar Cookies - Bakery Style:
- Preheat oven to 350°F. Line cookie sheets with parchment paper and set aside.
- Cream butter, oil, cream cheese and sugar. Add eggs and vanilla and mix well.
- Add flour, baking powder and cream of tarter, mix well. Stir in M&Ms.
- Drop by rounded tablespoons onto prepared cookie sheets. Bake for 7-9 minutes at 350°F. Let sit on pan for a few minutes before removing to cooking racks.
- Recipe adapted from backforseconds.com
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