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Before you jump to Butter Sugar Cookies recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Money.
It was not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won’t be able to fix the problems of the environment. Each and every family must start making changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
A lot of energy is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. The right temperature settings for your fridge and freezer, whereby you’ll be saving energy and optimising the preservation of food, is 37F and 0F. You can minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it ought to be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Environmentally friendly living is not really that hard. A lot of it truly is merely making use of common sense.
We hope you got benefit from reading it, now let’s go back to butter sugar cookies recipe. To cook butter sugar cookies you only need 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Butter Sugar Cookies:
- Use 3/4 cup Flour
- Get 1/3 cup Sugar
- Use 2 tsp Bakeing powder
- Get 1 tsp Baking Soda
- Take 1/2 stick of Cold Butter in little cubes
- Prepare 1/4 cup Dried cranberrys
- You need 1/4 cup Or less of Whole milk
Instructions to make Butter Sugar Cookies:
- Add contents in a bowl
- Lightly mash till consistency of a crumble if too wrt add flour and sugar by teaspoon
- After spread out flour on the counter and a rolling pin and tool doe like you were making biscuits the cut the cookies about a 1-1.5" and let bake at 3:50 for 10-15 minutes
- After they are JUST taken out add 1 cranberry on top of each one and let cool for five minutes
- Serve with milk
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